Misma Lani coffee grows on a 5-acre farm in Honaunau, Hawaii. This estate thrives at 1200 Ft Elevation on Mauna Loa’s slopes. Rich with volcanic soil, tropical rain showers, and plenty of sun we are proud to produce gourmet coffee beans. Planted in the traditional Hawaiian style, our Kona-typica varietal trees date back over 100 years! A true Hawaiian heritage we are grateful to continue it’s craft today. Our beans are hand-picked at peak ripeness and sun-dried to give you rich delicious flavors of the Kona.